Amaretto di Saronno, cherry syrup, Prosecco
A lovely albeit sweet fizzy cocktail to remind you of the biscuit tin! The almond tones of Amaretto work so well with the cherry flavour from the Monin syrup. Then topped with fizz to make it an indulgent drink.
Aperol, Prosecco, soda water
This is a modern day classic already. The world’s top selling spritz and a Mediterranean holiday favourite (remember them?!) A double shot of Prosecco, with sparkly Prosecco and a dash of soda.
Gin, St. Germain elderflower liqueur, lemon juice, sugar syrup, pressed apple juice, soda water, mint
Ok, so this cocktail has lots of ingredients. But this is Summer in a glass. Ever so fashionable gin combines well with the taste of elderflower. The rest is the supporting cast : lemon, sugar syrup, lengthened with cloudy apple. We add a little soda for sparkle – garnished with mint.
White Rum, mint, lime, sugar and soda
The poor man’s drink from Cuba becomes the uber-cool cocktail of choice. A refreshing and deceptively spirity drink with the complex additions of sour lime, powerful mint and sweet sugar. And soda to make it long, long and relaxed.
Lemon vodka, creme de cassis, Prosecco
Our twist on one of the world’s famous cocktails. The standard mix is to add a shot of creme de cassis blackcurrant liqueur to your shot of Prosecco. We make ours a little drier with the addition of some lemon vodka too. Try it.
Vodka, Archers peach schnapps, cranberry juice & oj
Not as sinful as the name suggests. This is one long, fruity drink. Cranberry and orange juices provide the thirst quenching ability of this summer drink. Archers adds more peachy fruit, and vodka puts it on the wrong side of pure.
Non-alcoholic blue curacao, lychee juice, lemonade
Why should non-drinkers miss out on the fun of our own China Blue? This is our interpretation of an old classic – the Blue Lagoon. Completely alcohol free, with a stunning look, and that distinctive fruity flavour.
Cranberry juice, orange juice, cherry syrup
This is an alcohol-free beauty. Long and fruity, the distinctive flavour of cherry comes through in this distinctive mocktail. Who needs alcohol anyway?
Gin, Cherry Heering, lemon juice, soda, grenadine
One of the world’s most evocative gin cocktails. Originating at Raffles Hotel in Singapore. This long concoction combines slightly floral gin with the nutty texture of cherry brandy. Add to this some lemon to cut through the sweetness and some soda to lengthen it, and you have one cool cat of a cocktail.
