Long Island Iced Tea
Vodka, Gin, Tequila, White Rum, Cointreau, lemon juice, Coca-Cola
One spirity, ‘take your head off’ cocktail. Modern, trendy and it just looks like plain old coke. But it’s really the wayward brother! You’ve been warned!!
Now for the fun bit. Choosing your cocktail menu! You may have already read that we generally run with a cocktail menu of 5+2 : that’s a choice of 5 cocktails and 2 non-alchoholic mocktails. Some customers opt for a menu of 6 cocktails instead.
We will put together a menu for you to suit your guests. Over the years, we’ve learned what people like. We’ll ask you for the age profile of your guests and the female : male split. We’ll put together a suggested menu to fit. A hen party menu for a group of hens will look very different for a gentleman’s 70th birthday party for instance.
On the next few pages you will find mention of some of the cocktails we supply. Hopefully, it’ll whet your appetite. And if anything in particular stands out as a must have, let us know. We’d encourage you to try some new cocktails from our list alongside your favourites. Who knows? We may just introduce you to your new favourite cocktail. In the meantime, we’ll work on coming up with a suggested menu for you all.
Vodka, Gin, Tequila, White Rum, Cointreau, lemon juice, Coca-Cola
One spirity, ‘take your head off’ cocktail. Modern, trendy and it just looks like plain old coke. But it’s really the wayward brother! You’ve been warned!!
Vanilla vodka, Noilly Prat dry vermouth, lavender syrup
A proper Martini style cocktail, combining subtle vanilla vodka with the classy Noilly Prat dry vermouth. Our twist is that we then add some fragrant lavender syrup to take this humble Martini to another level. Try it, see if you agree.
Gin, apricot brandy, stem ginger syrup, Prosecco
A sparkly but fragrant long cocktail. Apricot brandy combines well with the heat of stem ginger. Gin as a base and sparkles to top. A little-known classic
Lemon vodka, creme de cassis, Prosecco
Our twist on one of the world’s famous cocktails. The standard mix is to add a shot of creme de cassis blackcurrant liqueur to your shot of Prosecco. We make ours a little drier with the addition of some lemon vodka too. Try it.
Vodka, Raspberry vodka, crème de framboise, raspberry syrup
A great new cocktail based around the unctuous taste of raspberry. A double dose of vodka, set off with a classic French raspberry liqueur gives this cocktail bite. All underlined with a further dash of sweet raspberry syrup.
Gin, lychee juice, grapefruit
A sharp cocktail and fairly light, so a great one to slow the pace slightly. We mix quality gin with a winning combination of fruit juices. The floral sweetness of exotic lychee combines superbly with the zing of a little grapefruit.
Gin, Sourz apple liqueur, apple syrup, pressed apple juice
One we adapted from Nigella. A sharp blend of distinctive gin, mixed with apply Apple Sourz. And as if that wasn’t enough we then mix in some super zingy apple syrup ! Lengthened with apple juice. How apples should really taste !
Cream, Crème de Menthe, Crème de Cacao
A creamy concoction combining 3 classic ingredients : cool minty crème de menthe, white crème de cacao with it’s hint of chocolate, and cream. A real smoothie.
Gooseberry gin, St. Germain elderflower, Noilly Prat dry vermouth
Beautiful new in-house created cocktail. A proper Martini with gin and vermouth. The subtlety of the gooseberry is brought out by the sweetness of the elderflower liqueur. A great cocktail for an English Summer.
Frangelico, cream, dark crème de cacao
A delicious and smooth cocktail. Ideal for kicking back in Winter. The cream combines well with the chocolate flavour of the dark, rich creme de cacao and the frangelico adds some unctuous hazlenuttyness to it too.