Peach Martini

Gin, creme de peche, dry vermouth, peach bitters

A nice sipping cocktail which has some depth to it. Gin is always a great base for a Martini. Add some gently sweet creme de peche peach liqueur with some classic french dry vermouth and a few drops of peach bitters.

Rose Martini

Lanique rose liqueur, Martini rosato vermouth, rose syrup

A beautiful and delicate Martini with the unusual fragrance and taste of rose. The Lanique rose liqueur combines well with the pink vermouth. Add a lil’ shot of rose syrup and you have one modern twist on the classic Martini.

Orange Negroni

Tanqueray Sevilla gin, Martini Fiero, Aperol

A light twist on the classic Negroni. One of the most popular cocktails in the world right now. Our twist is to add in fashionable Aperol for a light touch of bitter and the orangey Fiero which works well with Sevilla gin.  

Raspberry Martini

Two Birds raspberry vodka, Punt e Mes vermouth, raspberry syrup

Another classic Martini but with a modern twist. Two Birds is an authentic raspberry vodka. Combines well with the bitterness of the Italian Punt e Mes red vermouth and the sweetness of raspberry syrup. Unctious.

Mimosa

Grand Marnier, orange juice, Prosecco 

An historic cocktail and a more sophisticated take on a Buck’s Fizz. The richness of cognac from the Grand Marnier combines well with the orange notes and the zing of the OJ. Topped with indulgent Prosecco. Light and lovely.

Spiced Negroni

Pink Pepper Gin, Sacred Spirits red vermouth, Campari

Our take on the much-loved classic Negroni. Audemus pink pepper gin really shines in this cocktail. Complemented beautifully by a complex English red vermouth (who knew?) and the timeless Campari. Great cocktail to start your evening with.

Bramble

Gin, lemon juice, sugar syrup, creme de mure

A modern day classic developed by Dick Bradsell. Ours combines a quality gin, balanced out with a little lemon and sugar syrup. Then float a little blackberry liqueur through the ice. A fantastic sipper.