Improve your cocktail menu at your restaurant, bistro or bar by hiring the Cocktail Shaker Boys. We can help you develop a range of cocktail menus to suit your customer base. We work with you to produce something which is modern, stimulating and helps add value and profit to your offering.
We help bars, bistros and restaurants develop innovative cocktail menus. Offering your sophisticated clientele something a bit different is a great way of setting your bar apart from the local competition. Quality cocktails, not watered down oversized drinks is a way of building loyalty and increasing profit margins of course.
4 cocktails to try at Duncan Murray Wines on Saturday. A range featuring the wine shop’s great selection of gin and vodka from our local distilleries Warner Edwards and Two Birds, plus Pedro Ximinez sherry. Cocktail Shaker Boys will be on hand to offer you some cocktail samples and general cocktail chit-chat! Come along and say hello.
Crafting cocktail menus for our clients, for your party is our idea of fun. Mixing a range of old classic prohibition era cocktails with up to date ‘on trend’ concoctions like our Salted Caramel Alexander is what we love to do. Get cocktails on your menu